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Murraya (Orange Jasmine)

Murraya paniculata

Outdoor Plants Difficulty: Easy

📖 About this plant

Murraya paniculata, commonly called Orange Jasmine, Orange Jessamine, or Mock Orange, is a versatile evergreen shrub native to the Indian subcontinent, Southeast Asia, and Australia, prized for its fragrant white flowers, glossy citrus-like foliage, and edible orange-red berries. The plant is a member of the citrus family (Rutaceae) — and this family resemblance is evident in the leaves, which look like citrus leaves and release a citrus aroma when crushed. The flowers are small, white, and intensely fragrant — resembling orange blossoms in both appearance and scent, hence the common name “Orange Jasmine”. The plant blooms intermittently throughout the year in tropical climates, with each bloom lasting 2-3 days but producing a powerful fragrance that fills the garden. After flowering, the plant produces small, oval, orange-red berries that are edible (though not particularly tasty). In Indian gardens, Murraya is one of the most popular hedging plants — it tolerates hard pruning, forms a dense hedge, and provides fragrance and colour year-round. The plant is also grown as a specimen shrub, foundation planting, or in containers. Beyond ornamental value, Murraya has significant medicinal uses in Ayurveda and traditional Chinese medicine — the leaves are used to treat pain, the bark for fever, and the roots for digestive disorders. Modern research has confirmed analgesic, anti-inflammatory, and antimicrobial properties. The plant is also a magnet for butterflies and bees when in flower.

🧑‍🌾 Care requirements

☀️
Light

Full sun to partial shade

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Water

2-3 times per week

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Humidity

Moderate (40-70%)

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Temperature

18-32°C

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Soil

Well-draining loamy soil; tolerates poor soils. pH 6.0-7.5

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Fertilizer

Balanced NPK or compost every 6-8 weeks during growing season

🌐 Common Names

HI
Hindi मुरैया (Murraya)
BN
Bengali কামিনী (Kamini)
MR
Marathi कामिनी (Kamini)
TE
Telugu నాగ గొలుసు (Naga Golusu)
TA
Tamil வெங்காய மல்லிகை (Vengaya Malligai)
GU
Gujarati મુરાયા
UR
Urdu مرایا
KN
Kannada ಗಾಯತ್ರಿ (Gayatri)
OR
Odia କାମିନୀ
ML
Malayalam മുറായ (Murraya)
PA
Punjabi ਮੁਰਾਯਾ
AS
Assamese কামিনী

📋 Plant facts

🌍 Origin
Indian subcontinent, Southeast Asia, and Australia
📏 Max height
2-7 m (typically 2-4 m in cultivation)
📐 Spread
1.5-3 m
🕰️ Bloom time
Year-round in tropics; peak spring to autumn
🎨 Bloom color
Small white fragrant flowers resembling orange blossoms
🍃 Foliage color
Dark green, glossy, pinnate leaves with citrus-like aroma when crushed
⏳ Lifespan
15-25 years
📈 Growth rate
Moderate — 30-60 cm per year
☠️ Toxicity
Mildly toxic — keep away from pets and children; safe when handled
🌱 Propagation
Stem cuttings (root in 4-6 weeks), seeds, air layering

🛡️ Health & Safety

⚠️ Not pet safe ☠️ Toxic

Mildly toxic — keep away from pets and children; safe when handled

Common issues

  • Aphids on new growth, scale insects, mealybugs, spider mites in dry conditions, leaf miner, sooty mold from aphid honeydew, leaf spot diseases in humid weather
  • citrus psyllid can attack (vector for citrus greening)

💡 Care tips

  1. Plant in full sun to partial shade — Murraya tolerates a wide range of light conditions.
  2. Provide well-draining soil and water regularly during the growing season.
  3. The plant is perfect for hedging — space plants 60-90 cm apart and prune regularly to maintain shape and density.
  4. Murraya tolerates hard pruning and can be shaped into formal hedges, topiaries, or small standards (tree form).
  5. Feed with balanced fertilizer every 6-8 weeks during the growing season.
  6. The plant is perfect for containers — use a 12-14 inch pot with well-draining potting mix.
  7. Place near windows, patios, or outdoor seating areas to enjoy the intense flower fragrance.
  8. Prune after each major bloom to encourage reblooming.
  9. The plant is evergreen and provides year-round foliage colour.
  10. Watch for citrus psyllid — if detected, treat promptly as it can transmit citrus greening disease.
  11. Murraya is also used as a rootstock for citrus in some regions due to its disease resistance.
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