Elderberry
Sambucus nigra
📖 About this plant
Elderberry is a fast-growing shrub producing clusters of dark purple berries rich in antioxidants and vitamin C. Widely used in syrups and remedies to support immune function and reduce cold and flu symptoms.
🧑🌾 Care requirements
Full sun to partial shade (5-7 hrs)
Every 1-2 weeks
Moderate (40-60%)
5-30°C
Moist, well-drained loam; tolerates a wide range of soil types; pH 5.5-6.5
Annual application of balanced NPK fertilizer in early spring; compost mulch around base
🌐 Common Names
📋 Plant facts
- 🌍 Origin
- Europe, North Africa, Western Asia
- 📏 Max height
- 300-600 cm
- 📐 Spread
- 150-300 cm
- 🕰️ Bloom time
- Spring - Summer
- 🎨 Bloom color
- White, Cream
- 🍃 Foliage color
- Dark Green
- ⏳ Lifespan
- Perennial
- 📈 Growth rate
- Fast
- ☠️ Toxicity
- Raw berries, leaves, stems, and roots are toxic — must be cooked before consumption
- 🌱 Propagation
- Hardwood cuttings in winter; softwood cuttings in summer; seed stratification
🛡️ Health & Safety
Raw berries, leaves, stems, and roots are toxic — must be cooked before consumption
Common issues
- Powdery mildew
- Cane borer
- Aphids on flower heads
- Bacterial canker
💡 Care tips
- Berries and flowers are used to make syrups and teas for immune support
- Raw berries must be cooked before eating to remove toxins
- Plant at least two varieties for cross-pollination and fruit set
- Prune older canes to the ground in early spring
